Discover the many different (and easy!) ways you can include vegetables in your diet with these recipes
We all know it: vegetables are good for you. But many of us don’t have a steady stream of varied or unique vegetable recipes. Not to worry – we have some ideas that will inspire a thousand and one different ways to eat vegetables, each more delicious than the next.
VEGETABLES IN SOUPS AND DISHES…
Think beyond your typical vegetable soup and prepare
White Bean Soup made with onions, potatoes and kale prepared with Knorr Tomato Bouillon with Chicken flavor, a taste your family already loves. After this meal, you’ll never want to go back to any other soup.
Instead of your usual pasta side dish, switch it up and make a
Quinoa and Kale Salad with Fresh Herbs made with Hellmann’s Vegan Carefully Crafted Dressing and Sandwich spread or your favorite Hellmann’s mayonnaise.
VEGETABLES AS A SIDE DISH…
Instead of the usual beans and rice, serve up chicken or steak with a side of delicious vegetables. With the exceptional taste of Maille Mustard, just a spoon can enhance any dish, including vegetables! Try it out with
Maille Mustard Crusted Cauliflower or Steamed Vegetables with Dijon Dressing. These two vegetable recipes are super easy to make and super tasty.
VEGETABLES FOR SNACK TIME…
Instead of snacking on the usual potato or tortilla chips, try this
Guacamole or Black Bean & Corn Salsa. Serve it with sliced up carrots and celery, or with a side of whole grain crackers; everyone will be love it! Extra tip: if you’re away from home, take a bag of cut-up vegetables for snacking. They’re easy to eat and good for you!