Grilled Street Corn (Elote)

Makes : Yield_value_display6 Yield_measureservings Prep10 minsCook10 mins
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NUTRITIONAL INFORMATION
Amount per 1 ear

Calories

130

Total Fat

6g

Saturated Fat

1.5g

Cholesterol

10mg

Sodium

260mg

Total Carbs

19g

Dietary Fiber

3g

Sugars

3g

Protein

4g

Calcium

50mg

Iron

1mg

Potassium

264mg

Ingredients
  1. 1 tsp. grated lime peel
  2. 1 Tbsp. fresh lime juice
  3. 3/4 tsp. Knorr® Chicken flavor Bouillon
  4. 1/4 cup chopped fresh cilantro
  5. 3 Tbsp. Hellmann's® or Best Foods® Avocado Oil with a hint of Lime Mayonnaise Dressing
  6. 1 Tbsp. reduced fat sour cream
  7. 1/2 tsp. ancho chile powder
  8. 6 ears corn-on-the-cob
  9. 1/4 cup finely grated Cotija cheese or Parmesan

Directions

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1. Combine lime juice and Knorr® Chicken flavor Bouillon in small microwave-safe cup. Microwave at HIGH 20 seconds or until very hot. Stir until Bouillon dissolves. Let cool slightly.

2. Meanwhile, combine lime peel, cilantro, Hellmann's® or Best Foods® Avocado Oil with a hint of Lime Mayonnaise Dressing, sour cream and chile powder in medium bowl. Add Bouillon mixture and stir to combine.

3. Brush corn lightly with some of the Mayonnaise mixture. Grill, turning occasionally, until golden and tender, about 10 minutes.

4. Arrange hot corn on serving platter; drizzle with remaining Mayonnaise mixture; turn to coat. Sprinkle with cheese.