Sausage & Apple Cheddar Mac

Makes : Yield_value_display4 Yield_measureservings Prep15 minsCook18 mins
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NUTRITIONAL INFORMATION
Amount per 1 serving

Calories

350

Total Fat

16g

Saturated Fat

4g

Cholesterol

75mg

Sodium

490mg

Total Carbs

31g

Dietary Fiber

3g

Sugars

7g

Protein

21g

Calcium

50mg

Iron

2mg

Potassium

71mg

Ingredients
  1. 2 Tbsp. olive oil, divided
  2. 12 ounces Italian chicken sausage, sliced or casings removed & coarsely crumbled
  3. 1 Gala apple, sliced
  4. 1 1/2 cups water
  5. 1/4 cup 2% milk
  6. 1 package Knorr Selects™ Sweet Corn Mac & Cheese with Volanti Pasta
  7. 2 cups packed baby spinach leaves

Directions

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1. HEAT 1 tablespoon of the olive oil in large nonstick pan over medium-high heat. Add your sausage and cook about 5 minutes or until thoroughly cooked. Remove from pan; set aside.

2. HEAT remaining olive oil in same pan over medium-high heat and cook your apple, stirring frequently, about 5 minutes or until tender. Remove from pan; set aside with sausage.

3. POUR your water and milk into the same pan and bring to a boil. Stir in Knorr Selects™ and return to a boil, then lower heat to medium-high and boil covered 8 minutes, stirring frequently. Stir in your spinach, sausage and apple. Now it's delicious. Dig in!